Flavor Profile |
Our Tikka Masala sauce is a blend of savory spices with fragrant lemongrass, shallots, garlic, onions, ginger, and jalapenos. Bold and earthy flavors in a tomato-based sauce, Tikka Masala is well balanced and easy to prepare. | Our Coconut Curry Sauce is a rich blend of coconut milk, mustard seeds, and red chilies. Named after the city of Madras (now Chennai), this fiery blend is excellent for any kind of seafood, mixed vegetables or potatoes. | Our Vindaloo Curry Sauce is based on the signature dish first brought to the coastal Goa region by the Portuguese. Mix with meat for a delicious dinner, or create a great vegan dish with vegetables and potatoes. | Our Classic Indian Curry Sauce is based on the traditional recipes used in homes throughout the Indian subcontinent. The word “curry” simply means spiced gravy. Use it to create classic Indian dishes or to enliven any pasta or noodles. | Our Tandoori Marinade recipe is based on a traditional North Indian specialty, the most popular marinade style for delicious, tender meats. Our marinade uses only natural ingredients and has no artificial red color. |